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Product Highlights- This medium assorted pack (each 60 gms) contains: - peaberry coffee - thogurihunkal estate coffee - blonde caramel - speciality blend
- Coffee flavour : citrus, orange blossom and candy. enjoy the finest and rich aroma of hand picked premium coffee beans from the thogurihunkal estate, western ghats of karnataka.
- Do you want to start your artisanal coffee journey but don't know where to start? or you're a coffee connoisseur and want to try few of our coffee before buying our normal bags. well to start we have collated best of our coffee by different roasts. choose the right roast assorted pack along with the right grind size according to your brewing equipment.
- Peaberry coffee beans, formed when the coffee fruit produces only a single, pea-shaped bean (rather than the typical two, flattened beans), equate to only 5% of beans harvested. produced in some of karnataka's highest coffee plantations.
- Blend has very interesting flavour profile with notes of stoned fruits and caramel overtones giving a balanced mouthfeel and texture to to the final cup
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- Medium roast
- The cold brew pack arrives with 4 bags (60 gms each) process: - pour in 450 ml water/bag. just steep it overnight in fridge for 16 hours. - makes 16 cups of coffee (4 cups of coffee per bag). stays fresh in your fridge for 7 days.
- Perk up your senses with the rich and refreshing cold brews, specially crafted using cold brew blends by toffee coffee roasters.
- Our assorted cold brew is a collection of our most loved flavours: classic hazelnut, vanilla, irish and original cold brew. the cold brews are made out of india's top 3% arabica beans (100% arabica), selectively sourced from the finest coffee estates of asia and then artistically roasted in small batches.
- Brew it overnight for a refreshing experience and top it up with some milk, cream and sugar syrup for a refreshing experience.
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- This ethiopian coffee has a rich aroma with bold and fruity flavours
- Add water and milk (or sugar or cream) and you have coffee as good as your freshly brewed coffee!
- Ethiopia is a legacy coffee growing region in africa
- Ethiopian coffee is considered to be some of the best coffee in the world thanks to its high altitude growing conditions.
- Have it black or with milk or cream. makes 50 cups of coffee/100 gms.
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- This ethiopian coffee has a rich aroma with bold and fruity flavours
- Add water and milk (or sugar or cream) and you have coffee as good as your freshly brewed coffee!
- Ethiopia is a legacy coffee growing region in africa
- Ethiopian coffee is considered to be some of the best coffee in the world thanks to its high altitude growing conditions.
- Have it black or with milk or cream. makes 50 cups of coffee/100 gms.
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- 2. altitude: this arabica coffee grows at an altitude of 1200 mt. the altitude at which a bean is grown has an affect on the beans flavor. coffee grown at higher elevations tends to be of quality comes more complex flavor notes than coffee grown at lower elevations.
- 4. about toffee coffee roasters: coffees from the finest coffee estates of the world, roasted by hand & in small batches with toffee coffee roasters. experience quintessential expression of a coffee terroir with freshly roasted coffee from selective sourced coffee estates of the world.
- 6. how to brew: fresh pour over coffee in an easy to use brewer. this easy brew (hot brew) comes with 12 sachets of freshly roasted baba budangiri coffee. each single serve packet contains 11g of roasted and ground coffee and makes a 150ml cup. no prep or clean up. just add hot water!"
- "1. about the coffee: grown on high elevation hills of western ghats is also one the of the oldest coffee estates in india. baba budan was a 16th-century sufi, whose shrine is at baba budangiri, chikkamagalur, karnataka, india. he is said to have introduced the coffee plant to india by bringing seven raw beans from the port of mecca, yemen while coming back from hajj.
- 3. roast & coffee notes: this medium dark roast imparts toasted nuts, earthy and dark chocolate notes.
- 5.best of all: we bring you the best worlds of single origin, speciality blends, microlot coffees (from tanzania, brazil and ethiopia), fruit fermented coffee (tangerine and pine apple), cold brews, filter coffees & more.
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- Altitude: this 100% arabica coffee grows at an altitude of 1250 mt. the altitude at which a bean is grown has an affect on the beans flavor. coffee grown at higher elevations tends to be of higher quality, and with that high quality comes more complex flavor notes than coffee grown at lower elevations.
- About toffee coffee roasters: explore unique, nuanced coffees from the finest coffee estates of the world, roasted by hand & in small batches with toffee coffee roasters. experience quintessential expression of a coffee terroir with freshly roasted coffee from selective sourced coffee estates of the world. we bring you the best speciality blends, microlot coffees (from ...
- What is peaberry?: it’s one of the rarest types of coffee. connoisseurs treasure it for its delicacy. and it is neither a pea nor a berry. this is a peaberry! coffee beans grow within fruits called cherries; when ripe, they turn a vibrant red. most of the time, the cherry contains two seeds that grow side-by-side. these are typical coffee beans. growing together within ...
- Roast & coffee notes: this medium roast coffee is sourced from select coffee estate in karnataka these peaberry coffee beans impart bright acidity, sweetness, complex flavors than their counterparts with thin body and deliciously lingering floral aftertaste. peaberries are inherently more sweeter than the rest of the lot.
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- Fresh: nitrogen-flushed to preserve flavour.
- Great tasting coffee anytime: single serve sachets - 100% arabica - just pour hot water and brew in 2 min.
- Content: each easy pour box contains 10 sachets
- Bold + strong. oaky, with overtones of cocoa and a hint of bitterness, this smooth dark roast is a classic. every cup is heavy-bodied with low acidity and is perfect for those who love the sharp, bold taste of coffee!
- Blue tokai coffee brings you fresh single estate 100% arabica coffee beans, roasted with care, from the best farms across india.
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- Easy to make, no equipment needed: when we say it’s easy coffee, we mean it. each bag makes one great cup of cafe-style coffee. all you have to do is add hot water.
- Ethically sourced, single-origin: our single-origin coffee is directly sourced from the top producers in the country. each bag is nitrogen flushed and packed with love, care, and of course, a whole lot of delectable flavours.
- 100% arabica coffee, intensely flavoured & perfectly roasted: our coffee is 100% arabica and contains no preservatives or additives, and specially roasted by third wave coffee. each cup bursts with notes of milk chocolate, hints of raisin and undertones of caramel. it’s the sip of sweetness your evening break needs and pairs deliciously with our banana walnut tea cake.
- Directions to make coffee: tear open a single pouch and clamp the flaps of the filter down on the cup. slowly pour hot water into the filter until the cup is full. wait for 2 minutes, remove the filter and enjoy your coffee. drink it black or with milk or sugar, it’s up to you! add ice if you prefer a cold beverage.
- Trust in third wave coffee: third wave coffee works with specific estates across india to bring the finest arabica coffee from various farmers. we pay careful attention to the quality of the crop, altitude levels and other conditions that influence the cup we serve you. with multiple cafes across india, trust in us to help you find the perfect brew.
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- 60% arabica , 40% robusta giving a strong caffeine kick and thick espresso crema.
- Sourced by a team of qualified q graders from local producers.
- Small batch roasting for high quality control assurance.
- Beans suitable for espresso or can be ground for other brewing methods.
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