5 Best
Wusthof 10 Inch Chef Knives
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Product Highlights
- The all-rounder in the kitchen -the wüsthof classic ikon 8” cook’s knife is the most important tool in the kitchen and makes food preparation quick and simple. as part of every professional chef and home cook’s basic equipment, this cook’s knife is designed to handle any task including mincing, chopping, cutting meat, fish, fruit or vegetables.
- The knife’s black contoured handle rests comfortably in the hand while the small curvatures along the grip ensure a secure hold while prepping food. the handle is made from a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration. the half bolster allows for the knife to be honed and sharpe...
- The wüsthof classic ikon series combines perfect ergonomics, excellent balance and exceptional performance for a true culinary experience. with its modern design and contoured handle, this razor-sharp cook’s knife is the one you will reach for time and time again.
- Each classic ikon knife is forged from a single block of high carbon stainless steel and tempered to 58° rockwell hardness for lasting edge retention, integral blade strength, and ease of maintenance. the precision edge technology (petec) yields a blade that is 20% sharper with twice the edge retention for a knife that will last a lifetime. wash by hand only.
- Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards.
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Product Highlights
- The wüsthof classic 5" utility knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect tool for a multitude of tasks. a utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or slicing small meats.
- Each classic knife is forged from a single block of high carbon stainless steel and tempered to 58-degree hrc for lasting edge retention, integral blade strength, and ease of maintenance. the precision edge technology (petec) yields a blade that is 20% sharper with twice the edge retention.
- Wüsthof’s best-selling collection for generations, the classic series offers a timeless design with superior performance and consistent quality. this premium line is an authentic piece for all food fans and sets the standards for quality and performance in the kitchen. with its vast selection of blade shapes and sizes, classic offers the right tools for every profession...
- Features a full tang that is triple riveted to the handle for added stability and precise control. classic series handles are made of a highly durable synthetic material – polyoxymethylene (pom) – which has a tighter molecular structure to resist fading and discoloration.
- Family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards.
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Product Highlights
- Razor sharp – high carbon stainless steel blade, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. wüsthof kitchen knives are hand wash only
- Centuries of tradition – family owned for seven generations, wüsthof was founded in solingen, germany over 200 years ago. wüsthof’s cutlery carries the solingen name, a designation reserved for products that meet the strictest quality standards
- 2 piece set includes: 3 ½” straight paring knife 7” santoku, hollow edge
- Durable – wüsthof cutlery is crafted to resist corrosion and dulling. this german made kitchen knife set comes with a limited lifetime warranty
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