10 Best
Skinning Knife For Cow With Cases
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Product Highlights
- Ultra-sharp edge : sharpness is key. the professional knife blade polishing makes this japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. the thickness of this kitchen knife is 2.5mm. its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
- Hollow edge design : the santoku chef knife scalloped hollow edge is add air between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
- Professional santoku knife : this super sharp santoku knife is made of stainless steel that resists rust, corrosion, and discoloration. it can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. it is suitable for both home and restaurant kitchens.
- Ergonomic design : the handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. even after prolonged use, your palm and wrist will not fatigue. ideal for both people who cook frequently and those who just like preparing snacks.
- Size : approx 30 x 4 x 1 cm
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Product Highlights
- Essential 6 piece kitchen knife with cover includes 8 inch chef knife i 8 inch slicing knife i 8inch bread knife i 7 inch santoku knife i 6 inch utility knife i 4.5 inch butter knife
- The ergonomically designed knife handle provide you with a superior comfort & non slip grip for better control and balance
- High carbon stainless steel blades for durability and long lasting sharpness while providing a precise razor sharp cutting edge that will keep you slicing time and again
- The durable non-stick black colour coated blades of kitchen knives makes it a breeze to slice and clean.
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Product Highlights
- This next-generation steel is harder, stronger and more stable than traditional steel, a near-impossible feature combination for stainless and high-carbon steels. it’s the driving force behind hast knives’ superior sharpness, durability, and ease of use.
- Crevice-free and ultra comfortable handle:the ergonomic bolsterless handle just fits into your hand perfectly, providing a stable and comfortable grip. the crevice-free blade is much easier to clean, leaving no corners for stains and grime.
- A timeless design: the minimal, modern design also brings timeless style to your kitchen. the sleek one-piece modern design simply intrigues you to cook, and to be more creative.
- Effortlessly sharp, all the time: hast knives are made to the standard of high-carbon master chef blades, with ultra thin blades & ultra small edge angles. our knives have edge angles smaller than 13° on each side and blade thickness of 0.3mm.
- Light-weight & great balance: hast knives are engineered to be perfectly balanced. they feel lighter in your hands, ensuring swift cutting and dicing.
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Product Highlights
- Incredibly cutting experience: this knife is a classic and famous traditional south indian traditional style knife. the knife is made single-plane edged and well-balanced bladed, that it will cut right through heavy vegetables, like jackfruit, elephant yam, pumpkin..., etc. and other delicate vegetables without squishing or damaging their soft skin in the process. it’s ...
- Ash wooden handle: not full tang blade. but, the strong 3 steel ring on the wooden handle is hard enough for the whole blade for the hard work and durability. it can offer a comfortable grip and non-slip effect. the handmade knife shows great beautiful and impeccable performance this strong design for a good strength.
- Handmade & durable knife: made by traditional iron workers with their own hands for those who want high quality and performance. one of the major benefits of the aminus branded knife is fabulous finishing and durability.
- Multi-purpose knife: the 8-inch big blade chef knife can easily handle your daily kitchen and restaurant tasks. such as chopping, slicing, dicing, and mincing, especially cutting through meat ribs fruits, and vegetables. it is heavier than classic chef knives, making the cutting to be easier.
- Suitable for gifts: everyone needs a gift for something, a well-balanced knife is a chef's best friend. every house has a chef. so, the high-quality and well-finished knife will be an excellent gift for them.
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Product Highlights
- Whole high carbon steel forged: it is made from high-quality 30cr13 stainless steel. the blade is hand sharpened by experienced artisans. heat forging process gives the knife great performance in toughness for chopping. it has strong rust and corrosion resistance.
- Sturdy full-tang design: our knife’s fully forged construction proffers immense durability and flawless transition from the handle to the blade. the butcher knife offers full bolster which provides stability and ensures safety. it is suitable for both home and restaurant kitchens.
- Sharp meat cleaver: the weight is 8 oz, 2 mm thick blade. the blade is thin and sharp, suitable for slicing meat, fruits, vegetables, fish. this is a special knife for professional chinese chefs.
- Ergonomic natural rosewood handle: the handle is made of rosewood and three rivets, which is smooth after hand-polishing by professional craftsmen. good comfort grips handle makes you comfortable while using it.oice for a gift for culinary students, home cooks, professional chefs, etc.
- Multi-purpose cleaver: chinese kitchen knife easily handles your everyday kitchen needs such as chopping, mincing, slicing, cutting, vegetables and fruits, and flattening garlic or ginger.
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Product Highlights
- The handle of the knife is made of food grade polyproylene, which is highly hygienic and health friendly.
- Size of blade - 8 inches; size of handle - 5.5 inches
- High-carbon stainless steel blades, with 14% chromium for corrosion resistance and durability.
- Ideal for slicing, mincing & chopping vegetables & meat.
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Product Highlights
- The steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
- Hand wash knives for blade edge and surface care
- Ergonomic handle – a combination of santoprene for comfort and polypropylene for durability
- Textured finger points provide slip resistance, grip, and safety. protective finger guard.
- 8” inches blade length for cutting slice paring steak meat chicken cheese vegetable fruits
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