10 Best
Shun Kitchen Knives
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Product Highlights- Versatile knife: this kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
- Comfortable handle: the d-shaped, blonde pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
- Santoku knife: the shun 7-inch classic blonde santoku knife is an asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
- High-quality construction: constructed with shun's proprietary vg-max cutting core and clad in 68 layers of stainless damascus, this santoku knife is corrosion and stain resistant with a strong, razor-sharp edge.
- Traditional, artisan cutlery: inspired by the traditions of ancient japan, shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
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Product Highlights
- D-shape handle: our d-shaped handle fits comfortably in your hand for quality results in every meal.
- Vg-max steel: 68 layers of steel are covered in a damascus coating so your blade stays sharp after continued use.
- All purpose cutting: a go-to blade, our knife chops anything from meats to veggies.
- Comfortable slicing: the curved belly creates an ideal rocking motion for every cutting technique.
- 8 inch blade: the blade stays visible all the way through so you can slice food cleanly the first time.
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Product Highlights
- Blade material type: stainless damascus steel, blade edge type: razor-sharp cutting, handle material: pakka wood, item length: 6 inches, blade length: 6 inch.
- Special feature: improved edge retention and resistance to corrosion.
- Included components: 1 piece.
- Is dishwasher safe: yes.
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Product Highlights
- Blade glides through poultry, pork, beef, venison, fish with less friction so each slice is perfect; ideal for slicing meats as well as preparing a variety of fruits and vegetables
- Whether slicing a roast for an intimate dinner, large family gathering, or in a professional setting, the shun premier slicing knife ensures precise slices and a beautiful presentation every time
- Create thin, beautiful slices every time with the shun premier 9.5-inch slicing knife; longer length, narrower blade and the shun-sharp edge can make long, even slices without tearing or sawing
- Hammered tsuchime finish helps release food easily when cutting; beautifully crafted handle is made of contoured walnut-colored pakkawood for a comfortable, steady and confident grip
- Simple and easy to use for everyone: host, hostess, chefs, moms, dads, wife, husband, grandparents, homeowners, newlyweds, aspiring chef, cooks, parents, party host, entertainer and more
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Product Highlights
- Hand-sharpened premium-steel blade takes and holds a razor edge; combination of serrations with razor-sharp fine edge in the middle makes cutting tough exterior/soft interior foods (like tomatoes and avocados) easy, with no tearing or squashing
- Often called a sandwich knife, the utility knife is ideally suited for a variety of medium-sized kitchen tasks, including slicing everything that goes into a sandwich, from vegetables to meats and cheeses
- A versatile, go-to kitchen knife, shun’s serrated utility knife is uniquely crafted with both serrated and fine edge blade sections
- Handsome walnut-colored pakkawood handle is contoured for ultimate comfort and performance; durable pakkawood is strong and moisture resistant, well-suited for frequent use
- Eye-catching, hand-hammered tsuchime finish creates air pockets along knife blade which enable food to release more easily; ideal when slicing fruits and vegetables
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