10 bestPastry Cookbooksof February 2025
112M consumers helped this year.
1
Tarts Anon: Sweet and Savoury Tart Brilliance
Hardie Grant Books
9.8
2
Pastry School: 101 Step-By-Step Recipes
Grub Street
9.6
3
Le Cordon Bleu Bakery School: 80 step-by-step recipes explained by the chefs of the famous French culinary school
Grub Street
9.4
4
French Pâtisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
Flammarion
9.3
5
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Chronicle Books
9.0
6
French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
Flammarion
8.8
7
![Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]](https://images-proxy.bestreviews.guide/zwJgE6MossySCW4d_pshFUovG5U=/0x150/https://m.media-amazon.com/images/I/51FhrU2QFoL._SL500_.jpg)
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
Ten Speed Press
8.5
8
How to Cook That: Crazy Sweet Creations: Crazy Sweet Creations (Chocolate Baking, Pie Baking, Confectionary Desserts, and More)
Mango
8.2
9
New-School Sweets: Old-School Pastries with an Insanely Delicious Twist
Page Street Publishing
7.9
10
![Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]](https://images-proxy.bestreviews.guide/0xamy7Uwe1YLAblJl0hWJqRibEU=/0x150/https://m.media-amazon.com/images/I/51OzIoygoNL._SL500_.jpg)
Scandinavian from Scratch: A Love Letter to the Baking of Denmark, Norway, and Sweden [A Baking Book]
Ten Speed Press
7.7
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