10 bestPastry Booksof February 2025
112M consumers helped this year.
1
Tarts Anon: Sweet and Savoury Tart Brilliance
Hardie Grant Books
9.8
2
Pastry School: 101 Step-By-Step Recipes
Grub Street
9.6
3
Le Cordon Bleu Bakery School: 80 step-by-step recipes explained by the chefs of the famous French culinary school
Grub Street
9.4
4
French Pâtisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
Flammarion
9.3
5
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Chronicle Books
9.0
6
French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts
Flammarion
8.8
7
THEORY OF BAKERY
OXFORD UNIVERSITY PRESS
8.5
8
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
Wiley
8.2
9
LAROUSSE PATISSERIE AND BAKING
Hamlyn
8.0
10
Baking and Pastry - - Mastering the Art and Craft, 3e
Wiley
7.7
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