10 Best
Knives For Chefs
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Product Highlights- Essential 6 piece kitchen knife with cover includes 8 inch chef knife i 8 inch slicing knife i 8inch bread knife i 7 inch santoku knife i 6 inch utility knife i 4.5 inch butter knife
- The ergonomically designed knife handle provide you with a superior comfort & non slip grip for better control and balance
- High carbon stainless steel blades for durability and long lasting sharpness while providing a precise razor sharp cutting edge that will keep you slicing time and again
- The durable non-stick black colour coated blades of kitchen knives makes it a breeze to slice and clean.
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- 2) multi- functional knife : this professional chef’s knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, kitchen and beef. it truly is the all-around cooking knife!
- 4) ultra-sharp edge : sharpness is the most important feature for a cutting knife and we reached the great results in providing the best sharpness of our knives on the market
- 1) premium durability and quality : bellemain super sharp cleaver knife is made of high-quality stainless steel that resists rust, corrosion and discoloration, quickly re-sharpens, easy to clean and maintain.
- 3) muti-functional meat cleaver knife : the chinese meat knife is perfect for cutting, chopping, slicing, de boning, cleaving meats, light bone, vegetable, and coconut,easily to re-sharpen, clean and maintain.you can’t lose – the most comfortable handle you will feel with unrivalled massive cutting performance!making this a great addition to any professional or high qua...
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Product Highlights
- Ultra-sharp edge : sharpness is the most important feature for a cutting knife and we reached the great results in providing the best sharpness of our knives on the market.
- Multi-functional knife : this professional chef’s knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, kitchen and beef. it truly is the all-around cooking knife!
- Professional chef's knife : this ultra sharp chef’s knife is made of high-quality carbon steel, which is durable and rust, corrosion resistant. it can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread. it is the top choice of both home chefs and professionals alike.
- Ergonomically shaped handle : non-slip handle for a secure and comfortable grip no matter the hand size.
- Unlike other chef knives that are dull from the start and only get worse over time, our chef’s knife features an ultra sharp cutting edge, for easy slicing and perfect precision
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- 𝗤𝗨𝗔𝗟𝗜𝗧𝗬 𝗦𝗧𝗔𝗜𝗡𝗟𝗘𝗦𝗦 𝗦𝗧𝗘𝗘𝗟 - our entire stainless steel cookware range, including the cleaver knife, is constructed with the quality steel possible. this ensures a strong, yet lightweight and manageable cookware that will last long into your kitchen's future.
- 𝗚𝗥𝗘𝗔𝗧 𝗙𝗢𝗥 𝗘𝗩𝗘𝗥𝗬𝗗𝗔𝗬 𝗨𝗦𝗘 - this chinese cleaver knife is not just any meat cutting knife, but the ultimate meat cutting solution. it's a butcher knife and a cleaver knife for meat cutting all in one. whether you're preparing meat for a big family dinner or slicing through thick cuts of beef, the cleaver knife is the perfect tool for the job.
- 𝗘𝗥𝗚𝗢𝗡𝗢𝗠𝗜𝗖 𝗗𝗘𝗦𝗜𝗚𝗡 - chopping, slicing, mincing, and dicing are all made easy and comfortable with the cleaver knife by jean patrique. the handle is designed to fit snugly in your hand, while the blade is built to keep a sharp edge for as long as possible. this ensures easy and efficient use, making the cleaver knife the perfect addition to any kitchen.
- 𝗘𝗔𝗦𝗬 𝗧𝗢 𝗖𝗟𝗘𝗔𝗡 - the cleaver knife is not just versatile and easy to use, but it's also easy to clean. wash with warm soapy water and hand dry for a quick, easy clean that ensures your knives stay sharp for as long as possible.
- Product dimensions: 32 * 7.8 cm
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- Ultra-sharp edge : sharpness is key. the professional knife blade polishing makes this japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. the thickness of this kitchen knife is 2.5mm. its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
- Hollow edge design : the santoku chef knife scalloped hollow edge is add air between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
- Professional santoku knife : this super sharp santoku knife is made of stainless steel that resists rust, corrosion, and discoloration. it can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. it is suitable for both home and restaurant kitchens.
- Ergonomic design : the handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. even after prolonged use, your palm and wrist will not fatigue. ideal for both people who cook frequently and those who just like preparing snacks.
- Size : approx 30 x 4 x 1 cm
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- Super sharp cleaver knife offers premium durability with high-quality stainless steel, resisting rust and corrosion. it ensures easy maintenance, quick re-sharpening, and a lasting, pristine appearance
- Our versatile chef's knife excels in daily kitchen tasks, effortlessly chopping, slicing, mincing, and dicing fruits, vegetables, and various meats, including fish and beef. with proficiency in a multitude of functions, it stands out as the all-encompassing cooking essential, ensuring efficiency and precision in every cut.
- Unparalleled sharp edge:our knives boast unparalleled sharpness, making it the paramount feature for superior cutting. we've achieved remarkable results, setting the standard in the market.
- The ergonomic full tang handle of our chef's cleaver prevents accidental blade slips, providing a secure and comfortable grip. experience a non-slip effect for enhanced control and stability.
- The muti-functional knife cutting, chopping, slicing, and cleaving meats, as well as handling light bone, vegetables, and coconuts. its easy re-sharpening and maintenance, coupled with an unparalleled comfortable handle, ensure unrivaled cutting performance, making it an excellent addition to both professional and high-quality home cutlery.
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- Super sharp: the blade of this knife is designed using traditional japanese style methods. this is combined with modern carbon steel making it rust proof and increasing its edge resistance qualities.
- Accurate pairing: this knife is well suited to slice vegetables and fruits. it is also capable of paring skins very finely. the pointed tip can remove potato eyes easily.
- Impeccable design: this knife has been designed to perfectly slice through delicate vegetables. the angle of the blade and handle allows the vegetables to be cut from top to tip in one single drawing motion.
- Ergonomic handle: the knife features a nylon resin handle which is comfortable to hold in the palm of your hands. its ergonomic design allows you to chop and dice with ease.
- Razor sharp blades: the knife features a razor-sharp blade for precision cutting. its blade is made to give refined slices while cutting. the knife does not remove any nutrients while chopping vegetables or meat.
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- 8 inch length
- Ruthlessly sharp - each knife is carefully heat-treated and sharpened to perfection for razor-sharp cutting and extreme durability. the knives allow for extremely thin slicing and impeccable chopping.
- Masterfully forge - from premium high-carbon stainless steel, the berlin collection is built to last so that you will never need another set of kitchen knives again.
- Beautiful damascus pattern - each knife is laser-etched with an elegant damascus pattern and has an smoothly-finished wooden handle.
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