10 Best
Folding Knife With Blackwash Speedsafes
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Product Highlights- The handle of the knife is made of food grade polyproylene, which is highly hygienic and health friendly.
- Size of blade - 8 inches; size of handle - 5.5 inches
- High-carbon stainless steel blades, with 14% chromium for corrosion resistance and durability.
- Ideal for slicing, mincing & chopping vegetables & meat.
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Product Highlights
- Multipurpose chef's knife designed for chopping, mincing, slicing, and dicing with razor sharp, tapered knife edge is ground to form an exacting angle, to hold a sharp edge longer and ensure maximum cutting performance and durability
- For home chefs & professionals. this chef's knife has been the top choice of both home chefs and professionals alike. expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
- This kitchen chef knife is made of high stainless steel which comes with rockwell hardness, makes the chef's knife has extremely corrosion, rust-resistant, long-lasting edge, and excellent toughness. the knife blades are carefully polished by hand, maintaining the perfect balance between ultra-thin slicing and maximum resilience for smooth cutting through.
- Easy handling. each knife features an ergonomic handle. this exceptional knife is weighted and balanced for easy handling.
- Designed to handle kitchen tasks both big and small, this durable knife's razor sharp and blade effortlessly chops, minces, slices and dices. an essential for every kitchen.
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Product Highlights
- ✔ incredibly sharp - this knife is so sharp that it will cut right through tomatoes and other delicate vegetables without squishing or damaging its soft skin in the process. it’s also ideal for creating paper-thin, even slices. ultra sharp edge sharpness is the most important to achieve the best cuts and this is evident in the knife's blade.
- ✔ multifunctional knife - the big chef knife can easily handle your daily kitchen tasks like chopping, slicing, dicing, mincing, especially cut through meat ribs fruits and vegetables. it is heavier than classic chef knives, makes the cutting to be easier
- ✔ high quality materials - high carbon stainless steel is a rust resistant material that is strong and edge holding. the handle gives you lasting beauty, durability, stable dimensions, and protection from moisture. this vegetable chef knife is easy to utilize lightweight and has a solid balance that can be used by anyone. the knife is very convenient to hold and its sli...
- ✔ excellent gift: you are tired looking for gift ideas? you might like to try this nice vegetable knife. this knife will be a wonderful gift for your family, friends and for all keen on cooking
- ✔this knife is so sharp that it will cut right through tomatoes and other delicate vegetables without squishing or damaging its soft skin in the process. it’s also ideal for creating paper-thin, even slices. ultra sharp edge sharpness is the most important to achieve the best cuts and this is evident in the knife's blade
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Product Highlights
- Incredibly razor sharp, full-tang, imported high-carbon china steel with a hand polished edge at 14-16 degrees per side. precisely tempered and stain resistant.
- Engineered to perfection at hardness and hand polished to a satin finish. carefully tapered for improved hardness, flexibility, and minimal slicing resistance. tall blade height provides useful knuckle clearance.
- Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. peak performance has never looked so good at this price.
- Award winning design, with satisfying heft, premium materials and quality feel. luxury imported black pakkawood handle is triple-riveted with a grip that ensures comfort and maneuverability. laminated and polished for a sanitary build, perfect for busy kitchens
- Superior quality & design
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Product Highlights
- Ultra-sharp edge : sharpness is key. the professional knife blade polishing makes this japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. the thickness of this kitchen knife is 2.5mm. its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
- Hollow edge design : the santoku chef knife scalloped hollow edge is add air between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
- Professional santoku knife : this super sharp santoku knife is made of stainless steel that resists rust, corrosion, and discoloration. it can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. it is suitable for both home and restaurant kitchens.
- Ergonomic design : the handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. even after prolonged use, your palm and wrist will not fatigue. ideal for both people who cook frequently and those who just like preparing snacks.
- Size : approx 30 x 4 x 1 cm
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Product Highlights
- [hanging hole to save space] our cleavers are forged from high-quality stainless steel materials, easy to clean. after you use the knife and clean it, you can hang it on the hook in the kitchen, which is more conducive to the ventilation and drying of the knife, and it can also save the kitchen space and keep the kitchen tidy
- [extremely sharp edge] sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough all kinds of meat or removing flesh from bones. the sharpness is further boosted by use of the latest engineering.
- [safety and comfort] to make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is ergonomic and provides you a secure comfortable grip, not easy to slip, sturdy and labor-saving.
- [durability ] 7 inch super sharp edge blade cleaver knife is made of high-quality stainless steel that resists rust, corrosion and discoloration, quickly re-sharpens, easy to clean and maintain.
- [multipurpose cleaver knife] our heavy duty chef cleaver knife can be specially used to chop poultry, pork ribs, etc. the good quality makes it easy to solve the bones you need to chop. of course you can also easily do your daily kitchen tasks like chopping, cutting and dicing vegetables, fruits, meat and cheese
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Product Highlights
- 2：hand forged hammered: ancient forging, adhere to the ingenuity, hand-forged by the blacksmith master, with fine steel and good ductility.
- 4：sharp and durable.our cutting edge is honed to reach through large pieces of food.multipurpose chef's knife designed for chopping, mincing, slicing, and dicing ， the result is cleaver knife that’s extremely sharp and durable.
- 1：carbon steel material:tfeaturing special-forged high-carbon stainless steel with a high-tech vacuum heat-treatment and nitrogen cryogenic tempering, it ensures you the extreme strength, flexibility, durability, and maximum performance.
- 3：easy to hold non-slip and comfortable grip, enhancing the handhelds touch to make our knife easy to hold.
- 5：maintenance: dry the water after use, put it in a ventilated and dry place, apply a layer of cooking oil to the blade if it is not used for a long time, do not bring the cutlery close to the open flame, or immerse it in water or corrosive liquid for a long time
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Product Highlights
- 𝗤𝗨𝗔𝗟𝗜𝗧𝗬 𝗦𝗧𝗔𝗜𝗡𝗟𝗘𝗦𝗦 𝗦𝗧𝗘𝗘𝗟 - our entire stainless steel cookware range, including the cleaver knife, is constructed with the quality steel possible. this ensures a strong, yet lightweight and manageable cookware that will last long into your kitchen's future.
- 𝗚𝗥𝗘𝗔𝗧 𝗙𝗢𝗥 𝗘𝗩𝗘𝗥𝗬𝗗𝗔𝗬 𝗨𝗦𝗘 - this chinese cleaver knife is not just any meat cutting knife, but the ultimate meat cutting solution. it's a butcher knife and a cleaver knife for meat cutting all in one. whether you're preparing meat for a big family dinner or slicing through thick cuts of beef, the cleaver knife is the perfect tool for the job.
- 𝗘𝗥𝗚𝗢𝗡𝗢𝗠𝗜𝗖 𝗗𝗘𝗦𝗜𝗚𝗡 - chopping, slicing, mincing, and dicing are all made easy and comfortable with the cleaver knife by jean patrique. the handle is designed to fit snugly in your hand, while the blade is built to keep a sharp edge for as long as possible. this ensures easy and efficient use, making the cleaver knife the perfect addition to any kitchen.
- 𝗘𝗔𝗦𝗬 𝗧𝗢 𝗖𝗟𝗘𝗔𝗡 - the cleaver knife is not just versatile and easy to use, but it's also easy to clean. wash with warm soapy water and hand dry for a quick, easy clean that ensures your knives stay sharp for as long as possible.
- Product dimensions: 32 * 7.8 cm
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