3 Best
Filet Knives
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Product Highlights
- [ultra sharp edge]: sharpness is the most important feature for a cutting knife and we reached the great results in providing the best sharpness of our knives on the market
- [multifunctional meat cleaver knife] : the chinese meat knife is perfect for cutting, chopping, slicing, de boning, cleaving meats, light bone, vegetable, and coconut, easily to re-sharpen, clean and maintain
- [material] : designed for long-term durability, made from stainless steel. these blades enable the knives to make precise cuts that minimize food waste & maximize meal size
- [comfortable grip] : our knives are extremely comfortable with ergonomic handle that is slip-resistant and constructed of pvc. making it easy to use for prolonged periods of time
- [product dimensions] :knife1 (size: 26 * 3.5 cm, blade size: 14 cm, handle size: 12 cm, thickness: 2mm), knife2 (size: 29 * 3.5 cm, blade size: 17 cm, handle size: 12 cm, thickness: 2mm), knife3 (size: 29 * 3.5 cm, blade size: 17 cm, handle size: 12 cm, thickness: 2mm), knife4 (size: 29 * 4 cm, blade size: 17 cm, handle size: 12 cm, thickness: 2mm),and sharpener rod5(si...
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