10 Best
Dried Pigeon Peas
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Product Highlights- Culinary: just organik tur dal, with its unique taste and texture, can be used in a variety of recipes dal tadka, dal makhani, sambhar, rasam etc
- Minerals: it contains several minerals such as potassium, phosphorus, magnesium, and iron. potassium supports heart health and helps maintain healthy blood pressure levels, while phosphorus and magnesium are essential for bone health and energy production. iron is crucial for oxygen transport in the body and the production of red blood cells.
- Lal fatka: the specialty of just organik tur dal lies in its exceptional quality and unique attributes, specifically featuring the coveted lal fatka variety. the tur dal offered by just organik undergoes a meticulous process, resulting in a remarkable 98% dehusked product. what makes it truly distinct is the vibrant red color of the husk, showcasing the attention to det...
- Tur dal holds cultural and ritual significance in various communities. it is used as an offering during religious ceremonies and festivals in india. in some regions, tur dal is associated with auspicious occasions and is used in special dishes prepared during celebrations and weddings.
- About us: just organik, a brand under treta agro (p) ltd, is dedicated to providing safe & healthy organic food through sustainable farming practices. renowned for excellence in the organic industry, dealing in organic grocery, rte & rtc food, it has received accolades & recognition, solidifying its presence in domestic & international markets. through technology, just ...
- Embark on a flavor-filled adventure with just organik organic lal fatka tur dal, a unique variety celebrated for its extraordinary qualities. its fiery red hue brings a dash of vibrancy to your plate, while its distinctive creamy texture and earthy undertones elevate your dishes to new heights.
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Product Highlights
- Nutrition: rich in protein, iron, calcium, magnesium, potassium, b vitamins, fiber carbohydrates; contains folic acid an important vitamin for all women especially those planning for a child.
- Use: ideal for making dal tadka, dal fry, yellow dal, sambhar, dhansak, khichri.
- Certified organic; our farmers practise ancient natural vedic style of farming using vegetable compost neem cakes ; no chemicals colour pesticides & preservatives.
- Health: some researches conclude that it cures cough, gas troubles, acidity & stomach pain.
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Product Highlights
- It's one of the main ingredients found in the most common "yellow" dal dishes in india - dal tadka & dal fry. you can find this dish in a roadside dhaba or a 7 star hotel - loved by thousands.
- We source our dal from hamirpur, u.p, where it is cultivated by a group of farmers who've worked really hard over the last decade to convert infertile, ravine land into an organic oasis :) fact! arhar dal has a high amount of folic acid, making this a great diet-addition for pregnant ladies.
- One of the most commonly found dals in the country, arhar dal or pigeon pea (split) is easy to cook with and is loaded with health benefits.
- Arhar dal is loaded with potassium, magnesium, essential vitamins, iron and fiber. it helps keep our metabolism going, gives us energy minus the "bad"fat, and strengthens our immunity!
- All our products are chemical-free. ‘i say organic’ is only a brand name or trademark and does not represent the true nature of the products.
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Product Highlights
- Features & details : rich in phosphorus ,formation of bones and teeth, it is a good source of folate, potassium and iron.
- Weight : 450g
- Masoor dal contain high levels of protein, and thus it’s a very good choice for vegetarians to meet their protein requirements.
- Fresh & healthy.
- Good source of vitamine b
- Storage information : store in dry place
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Product Highlights
- ✓ nutritious: packed with vitamins, minerals, and dietary fiber, providing a wholesome meal option
- ✓ dietary fiber: promotes good digestion and supports overall gut health
- ✓ organic: sourced from organic farms, ensuring purity and natural goodness
- ✓ low glycemic index
- ✓ dietary versatility: fits well in various cuisines and dishes for wholesome nutrition
- ✓ protein-rich: toor dal is a great source of plant-based protein, essential for a balanced diet
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Product Highlights
- Toor dal is rich in fibre and includes some elements of vitamins like vitamin c,e,k,b and minerals like pottasium, magnesium & zinc
- Toor dal is rich in iron & folic acid
- All the units are packed in well recommended packaging to retain best of the flavours and nutritions of the product.
- We believe in serving the best quality to our customers and hence we travel across the world to procure the finest products.
- Toor dal is great way to add protien in your diet
- Store in a cool, dry place in an airtight container.
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Product Highlights
- Urad dal helps to maintain healthy skin and hair. its also maintain bone health and prevent bone related problems
- Storage information : store in dry place keep in the freezer for up to 6 months. kept in an airtight container for 3-5 days in the fridge
- Features & details : rich in phosphorus , formation of bones and teeth, good source of vitamine b
- Helthy & hygenic
- Weight : 1900g ( each 950g )
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Product Highlights
- Micronutrients naturally enriched
- Produced from heritage seeds
- Ideal for making dal tadka, dal fry, sambhar and other dal preparations. nutritional value certified by nin (hyderabad)
- No artificial flavours. no preservatives
- Unpolished toor dal , high bran, roughage
- Arhar dal natural immunity booster, 100% heritage desi organic
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