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10 bestCooking Booksof November 2025

112M consumers helped this year.

1

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Canongate Books

10.0

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2

Masala Lab
Masala Lab

Penguin

10.0

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3

Masala Lab: The Science of Indian Cooking (Illustrated Editon)
Masala Lab: The Science of Indian Cooking (Illustrated Editon)

VIKING

9.9

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4

Dalit Kitchens of Marathwada
Dalit Kitchens of Marathwada

HarperCollins

9.7

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5

Home Cooking With Hema Subramanian - Volume II
Home Cooking With Hema Subramanian - Volume II

9.5

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6

THE INDIAN COOKERY COURSE
THE INDIAN COOKERY COURSE

Kyle Books

9.2

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7

Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine
Maangchi's Big Book Of Korean Cooking: From Everyday Meals to Celebration Cuisine

Rux Martin/Houghton Mifflin Harcourt

9.0

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8

Shivesh Bhatia's Desserts for Every Mood: 100 feel-good recipes
Shivesh Bhatia's Desserts for Every Mood: 100 feel-good recipes

HarperCollins

8.7

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9

Essentials of Classic Italian Cooking
Essentials of Classic Italian Cooking

Knopf

8.5

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10

The Sattvik Kitchen: The Art and Science of Healthy Living
The Sattvik Kitchen: The Art and Science of Healthy Living

Rupa Publications India

8.3

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