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10 bestCooking Booksof February 2025

112M consumers helped this year.

1

Masala Lab
Masala Lab

Penguin

9.8

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2

Dalit Kitchens of Marathwada
Dalit Kitchens of Marathwada

HarperCollins

9.6

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3

Masala Lab: The Science of Indian Cooking (Illustrated Editon)
Masala Lab: The Science of Indian Cooking (Illustrated Editon)

VIKING

9.4

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4

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Canongate Books

9.1

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5

The Sattvik Kitchen: The Art and Science of Healthy Living
The Sattvik Kitchen: The Art and Science of Healthy Living

Rupa Publications India

8.8

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6

Indian Superfoods
Indian Superfoods

HarperCollins

8.6

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7

SATTVIK COOKING MODERN AVATARS OF VEDIC FOODS
SATTVIK COOKING MODERN AVATARS OF VEDIC FOODS

Rupa Publications India

8.3

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8

Shivesh Bhatia's Desserts for Every Mood: 100 feel-good recipes
Shivesh Bhatia's Desserts for Every Mood: 100 feel-good recipes

HarperCollins

8.0

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9

Home Cooking With Hema Subramanian - Volume II
Home Cooking With Hema Subramanian - Volume II

7.7

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10

Harper Collins India A Taste of Well-Being: Sadhguru's Insights for Your Gastronomics
Harper Collins India A Taste of Well-Being: Sadhguru's Insights for Your Gastronomics

HarperCollins

7.5

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