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10 bestCookery Booksof November 2025

112M consumers helped this year.

1

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Canongate Books

10.0

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2

Masala Lab
Masala Lab

Penguin

10.0

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3

Dalit Kitchens of Marathwada
Dalit Kitchens of Marathwada

HarperCollins

9.8

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4

THE FOOD BOOK
THE FOOD BOOK

HarperCollins

9.6

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5

THE INDIAN COOKERY COURSE
THE INDIAN COOKERY COURSE

Kyle Books

9.4

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6

JOYFULL: Cook Effortlessly, Eat Freely, Live Radiantly
JOYFULL: Cook Effortlessly, Eat Freely, Live Radiantly

Thorsons

9.1

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7

INSTITUT PAUL BOCUSE GASTRONOMIQUE: THE DEFINITIVE STEP-BY-STEP GUIDE TO CULINARY EXCELLENCE
INSTITUT PAUL BOCUSE GASTRONOMIQUE: THE DEFINITIVE STEP-BY-STEP GUIDE TO CULINARY EXCELLENCE

Hamlyn

8.9

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8

The Book of Chai: History, stories and more than 60 recipes
The Book of Chai: History, stories and more than 60 recipes

Hachette

8.6

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9

MODERN COOKERY (6TH EDITION) VOL 2
MODERN COOKERY (6TH EDITION) VOL 2

Orient BlackSwan

8.3

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10

Bake It Better
Bake It Better

DK

8.0

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